Nutrition Facts | |
---|---|
Serving size: 1 serving each | |
Servings: 4 | |
Amount per serving | |
Calories | 69 |
% Daily Value* | |
Total Fat 2.2g | 3% |
Saturated Fat 1.3g | 6% |
Cholesterol 4mg | 1% |
Sodium 302mg | 13% |
Total Carbohydrate 12.3g | 4% |
Dietary Fiber 1.5g | 5% |
Total Sugars 6.1g | |
Protein 2.2g | |
Vitamin D 0mcg | 0% |
Calcium 59mg | 5% |
Iron 1mg | 5% |
Potassium 457mg | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories per day is used for general nutrition advice. This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note; changing anything will cause the nutritional information to change. My calculations are intended as a guide only.![]() |