Triple layer chocolate cheese cake /Sernik potrójnie czekoladowy na zimno
A triple-chocolate, cloud-light cheesecake with a remarkably foamy texture. It's stunning in appearance, dangerously boosts your happiness hormone, and satisfies all your sweet cravings. And it doesn't require baking!
Ingredients
Base
- 180 grams shortbread cookies
- 90 grams unsweetened butter
Chocolate filling
- 1 kg farmers cheese triple grinded from the bucket
- 200 grams dark chocolate
- 200 grams milk chocolate
- 200 grams white chocolate
- 120 grams powdered sugar 80 grams for 1st layer and 40 grams for the 2nd layer
- 30 grams unflavored gelatin 10 grams for each layer
- 150 ml's water 50 ml's for each layer to dissolve the gelatin in.
- 400 ml's heavy whipping cream 150 ml's for each layer
Chocolate glaze
- 100 grams milk chocolate
- 100 ml's heavy whipping cream
Additionally
- fruit for decoration