Quick Potato Pancakes Grated in a Blender / Szybkie Placki Ziemniaczane z Blendera

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5 from 2 votes

Quick Potato Pancakes Grated in a Blender / Szybkie Placki Ziemniaczane z Blendera

Potato pancakes are one of our favorite Polish dishes. Golden and crispy. They may be served with goulash, mushroom gravy or simply with apple sauce. I like mine with sour cream. So good yet so easy to make.
Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Course: Side Dish
Cuisine: Polish
Servings: 10 Servings
Calories: 54kcal

Ingredients

  • 1 kg potatoes (preferably baking potatoes)
  • 2 eggs
  • 1 onion (medium)
  • 1-2 tbsp all-purpose flour
  • 1 salt to taste (may use seasoning salt)
  • 1 pepper to taste
  • 100 ml oil (for frying)

Instructions

  • Peel and wash the potatoes and onion, grate on a fine grater, onions on a medium grater (May use a blender).
  • When grated add eggs and flour, sprinkle with salt and pepper to taste. The batter should be quite thick, moist, but not watery.
  • Heat the oil in the pan over medium heat, put small portions of the batter, forming round patties. Fry until golden brown on both sides. Drip on a paper towel. Makes about 20 pancakes. Enjoy.

Notes

Nutrition Facts
Serving size: 2 pancakes
Servings: 10
Amount per serving  
Calories 54
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 0.6g 3%
Cholesterol 19mg 6%
Sodium 9mg 0%
Total Carbohydrate 4.7g 2%
Dietary Fiber 0.5g 2%
Total Sugars 0.6g  
Protein 1.2g  
Vitamin D 2mcg 9%
Calcium 8mg 1%
Iron 0mg 2%
Potassium 96mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet.2,000 calorie per day is used for general nutrition advice. This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note; changing anything will cause the nutritional information to change. My calculations are intended as a guide only.

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