Cherry Tomato Salad with Mozzarella Cheese / Salatka Pomidorowa z Mozzarella
A light, delicious, fresh salad with Mozzarella cheese . Ready to eat in a few minutes!
Servings: 4 people
Calories: 147kcal
Ingredients
- 1 pint cherry tomatoes (may cut in halves)
- 1 lb Mozzarella cheeses balls (cherry size, may cut in halves)
- 3 - 4 tbsp Balsamic vinegar
- 1/4 cup olive oil (preferably extra virgin olive oil)
- 1/4 cup fresh chopped basil
- 1 pinch salt (to taste)
- 1 pinch pepper (to taste)
Instructions
- Wash tomatoes and basil and let dry. Combine oil and chopped basil in a bowl. Add the mozzarella and season to taste with salt and pepper. Cover and let marinate for at least 30 minutes in the refrigerator.
- Add (cut in halves or whole) tomatoes and vinegar to the mozzarella and toss to combine. Season to taste with more salt and pepper if desired, and serve immediately.
Notes
| Nutrition Facts | |
|---|---|
| Serving size: 1 serving each | |
| Servings: 4 | |
| Amount per serving | |
| Calories | 147 |
| % Daily Value* | |
| Total Fat 14.5g | 19% |
| Saturated Fat 2.8g | 14% |
| Cholesterol 5mg | 2% |
| Sodium 48mg | 2% |
| Total Carbohydrate 3.7g | 1% |
| Dietary Fiber 1.1g | 4% |
| Total Sugars 2.4g | |
| Protein 2.1g | |
| Vitamin D 0mcg | 0% |
| Calcium 38mg | 3% |
| Iron 0mg | 2% |
| Potassium 226mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie per day is used for general nutrition advice. |
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My kids and hubby loved it. Saving this one to my favorite recipes. Thank you for sharing.